![]() Remove ham from the oven before the last 10 minutes of warming to brush the prepared glaze over the ham and between slices. Make glaze according to the instructions on the glaze packet. Remember – ham is fully cooked – do not over-warm ham. Heat bone-in spirals at 325° for about 45-50 minutes (5-7 minutes per lb.). To warm, place ham face down in the roasting pan. More Information about S piral Sliced Honey Ham Cured Products are vacuum sealed, fully cooked, and sliced – ready to eat. USDA recommends pre-cooked hams be reheated to an internal temperature of 140° *All cooked products should be refrigerated upon arrival. Plenty of leftovers for ham sandwiches and ham bone soup.Brush on the glaze during warming for the perfect finishing touch! Great for easy holiday entertaining and meals with the family. This comes with a delicious honey glaze packet. This Bright Leaf Ham is the juiciest, sweetest ham you’ll ever taste and is the perfect holiday gift! This authentic food gives your clients, friends, or loved ones a taste of North Carolina and many happy memories around the table. It is spiral sliced, fully cooked, and can be enjoyed hot or cold. The product can be between 6.5 - 11 lbs., but an average of 7.8 lbs. It has been cured in its natural juices and NOT pumped with water. ![]() This is a bone-in select all-natural hickory, and hardwood smoked honey-sweet ham. The perfect main dish for Easter, Thanksgiving, and Christmas! Want to give this as a gift to multiple clients? We make it easy and handle everything for you! Call us now to order 1-80
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